Welcome to
Vino Italian Bistro

Located in Great Bridge
138 South Battlefield Blvd.
Chesapeake, Virginia 23322

Reservations call 757-277-9081

About usReservations

About Us

A few words about us

Let us introduce ourselves

VINO is meant to be a casual neighborhood bistro. Our foods are Mediterranean inspired. We make our own bread, pizza dough, most of the pasta & we work with as many farms & local producers as we can. We also offer a host of ever changing daily specials ,this allows Chef Josh Rogers an opportunity to source new products daily, giving our guests and opportunity for some new creative dishes. Welcome and please enjoy!

TapasAppetito’s

TapasHOT

  • RAVIOLI
    10
    Meat filled house made ravioli/marinara
  • TUSCAN ASPARAGAS
    8
    Oven blistered asparagus/grape tomatoes/crispy baked parmesan
  • LEGNO DI GAMBERETTI (SCAMPI)
    9
    Shrimp/garlic/risotto
  • CALAMARI FRITTI
    9

    Flash fried/marinara

  • ARANCINI
    8
    crispy fried rice w/ sausage balls/pomodoro sauce/shaved parmesan.
  • COZZI (MUSSELS MARINARA)
    10
    Sautéed mussels/spicy tomato sauce
    garlic & herbs
  • ITALIAN HOT PLATE
    9.5
    Sundried tomatoes/roasted garlic cloves/roasted pepers/
    goat cheese & EVOO
  • SAUSAGE & PEPPERS
    9.5
    Italian sausage/sautéed peppers/mushrooms/
    onions/light tomato sauce
  • WOOD-FIRED OYSTERS ROCKEFELLER
    10
    Fresh oysters/topped with sauteed spinach/bacon & cream cheese
  • ROASTED PEPPERS & MOZZARELLA
    9
    Roasted red peppers/mozzarella/garlic/capers/olives/
    and mushrooms
  • MAMMA EVALDI’S MEATBALLS
    9
    Beef & veal/fresh ricotta/herbs/tomato basil sauce
  • GNOCCHI FRITTI
    8
    Stuffed with gorganzola cheese/breaded & fried/pomodoro sauce
  • SPINACH & ARTICHOKE DIP
    9
    With pita chips
  • FILETTO ITALIANO
    16
    4 oz. Filet Mignon/Risotto cake/pomodoro sauce/mozzarella
  • PANSEARED PANCETTA
    9
    Chrispy pancetta/truffle pea puree

TapasCOLD

  • PROSCIUTTO ASPARAGI
    8

    Toasted Italian bread/diced tomatoes/basil/fresh mozzarella/evoo

  • BRUSCHETTA ROMANO
    7.5
    Toasted Italian bread/diced tomatoes/basil/fresh mozzarella/evoo
  • ANTIPASTA
    9.5
    Assorted meats & cheeses
  • ROASTED RED PEPPER HUMMUS
    8
    Served with pita chips
  • SMOKED SALMON
    9
    Marscapone cheese/cucumber/red onion/capers/dill
  • OLIVE ASSORTITI
    8.5
    Assorted olives/cherry peppers/ parmigano/
    red pepper and rosemary oil

TapasInsalate

  • VINO’S HOUSE
    7
    Toasted Italian bread/diced tomatoes/basil/fresh mozzarella/evoo
  • CAESAR SALAD
    6.5
    Romaine/ Croutons/ parmigano
  • CAPRESE
    8
    Sliced tomato/fresh pulled mozzarella/basil/evoo
  • DI CAPRI
    7.5
    Wild spring mix/dried cherries/red wine vinaigrette/
    almonds/goat cheese

Pizza

  • FOCCACIA
    5
    parmigano/evoo/basil/garlic
  • MARGHERITA
    10
    Sliced tomato/fresh mozzarella/evoo/basil/garlic
  • SMOKED SALMON
    13
    Formache blanc/ fresh dill/ lemon vinaigrette
  • MELANZANE ARROSTO
    11
    Roasted eggplant/pomodoro sauce/ smoked mozzarella/arugula/sun dried tomato pesto
  • PEPPERONI
    9
    You asked for it and got it…
  • MEDITERRANEAN
    11
    Roasted artichoke/garlic & shallot confit/herbed goat cheese/evoo
  • SALSICCIA ITALIANO
    12
    Italian Sausage/fresh basil/roasted garlic/bell peppers/mozzarella
  • FUNGHI
    11
    Roasted garlic/fontina cheese/Portobello/cremini/truffle oil/fresh rosemary
  • AL A VODKA
    12
    Al a vodka sauce/italian sausage/basil/fresh mozzarella
  • QUATTRO STAGIONE
    10
    Confit duck leg, mushroom and liver stuffing and onions
  • VEGETABLE
    10
    with sesame, aubergine puree and burnt aubergine jelly
  • “POPEYE”
    9
    Spinach/feta/evoo
  • BRUSHETTA
    9
    Diced tomatoes/fresh basil/ mozzarella/garlic/evoo/ parmigano
  • PIZZA ANTIPASTA
    13
    Soppressata/salami/capacola/mozzarella/parmesan

Pastas

  • CAPELLINI POMODORA
    12
    Angel hair/tomato sauce/fresh basil/garlic/evoo/
    parmigano… Add meatballs…4
  • PENNE PAESANO
    14
    Sliced Italian sausage/mushrooms/peas/
    tomato cream sauce/ parmigano
  • PENNE ALA VODKA
    10
    Penne /tomato cream sauce/fresh basil
  • TORTELLINI CARBONARA
    15
    Pancetta/peas/mushrooms/parmigano/cracked black pepper
  • RAVIOLI
    15
    Spinach and ricotta ravioli/roasted red peppers/Italian sausage/
    sun dried tomato pesto cream
  • BOLOANESE
    16
    Meat sauce/taglitella pasta/boiled peppercorns/parmesan basil
  • RIGATONI ABRUZZESSE
    16
    Large tube pasta/ground Italian sausage/pancetta/spicy tomato sauce/pecorino
  • GNOCCHI
    12
    spinach/plum tomatoes/smoked mozzarella/gremolata
  • FETTUCCINE ALFREDO
    13
    Creamy parmigano sauce
  • FRUTTI DE MARE
    23
    Clams/mussels/shrimp/calamari/spicy marinara sauce/linguini
  • LINGUINI CON VONGOLE
    17
    Little neck clams/white wine/butter
  • MEDITERRANEAN
    14
    Pene pasta/sundried tomatoes/sauteed spinach/
    feta cheese/garlic evoo

Vitello & Pollo

  • VITELLO PARMIGIANA…19.5 / TAPA14
    Lightly breaded/fried/tomato sauce/mozzarella/capellini pomodora
  • VITELLO PICCATA…19.5 / TAPA14
    Capers/lemon/butter/white wine/
    capellini aglio olio
  • VITELLO PORTOFINO…21.5 / TAPA17
    Prosciutto/mozzarella/white wine/mushrooms/rigatoni
  • VITELLO FRANCESE…20 / TAPA15
    Lightly battered/lemon/butter/white wine/
    capellini aglio olio
  • VITELLO MARSALA…20 / TAPA15
    Mushroom/marsala wine/linguini
  • VITELLO SALTIMBUCCO…21.5 / TAPA17
    Prosciutto/sautéed spinach/fresh mozz/white wine/
    linguini aglio ollia
  • POLLO PARMIGIANA…17.5 / TAPA13
    Lightly breaded/fried/tomato sauce/mozzarella/capellini pomodora
  • POLLO PICCATA…17.5 / TAPA13
    Capers/lemon/butter/white wine/
    capellini aglio olio
  • POLLO PORTOFINO…19.5 / TAPA16
    Prosciutto/mozzarella/white wine/mushrooms/rigatoni
  • POLLO FRANCESE…18 / TAPA14
    Lightly battered/lemon/butter/white wine/
    capellini aglio olio
  • POLLO MARSALA…18 / TAPA14
    Mushroom/marsala wine/linguini
  • POLLO SALTIMBUCCO…19.5 / TAPA16
    Prosciutto/sautéed spinach/fresh mozz/white wine/
    linguini aglio ollia

Chefs Favorite Entrees

  • UNCLE ANGELO’S LASAGNA
    18
    Passed down the family line, we feel blessed! Ground fennel sausage/ground beef/chunky pomodoro sauce/cremini mushrooms/
    spinach/ricotta/fresh mozzarella. Served with side salad.
  • SALMONE
    19
    Seared w/ fresh herb crust/shallots/tomatoes/asparagus tips/pepper infused evoo/mushroom risotto
  • RISOTTO CON SCAMPI
    23
    Creamy garlic shrimp/risotto/wild mushrooms/roasted spinach/basil
    white wine/truffle oil/parmigano & marscapone
  • TWIN FILETTO ALLA GRIGLIA
    28
    Two 4 oz Filet Mignons/sundried tomato butter/worcestershire reduction/roasted Asparagus/sicillian potatoes
  • PORK SHANK (OSSO BUCO)
    25
    Brasied pork shank, served with pecorino risotto and root vegetables. Finished with demi-glace and gremolata.
  • EGGPLANT PARMESAN
    18
    Lightly breaded & fried eggplant/parmesan cheese/pomodora sause/fresh mozzarella/side of capellini
  • SIDES…5 EACH
    Chick Peas/Pasta & sauce/Spinach/Asparagus/Risotto/Sicillian Potatoes

Lunch Buffet 8.95

  • WOODFIRED PIZZA
    8.95
  • GARDEN SALAD
    8.95
  • PASTA STATION
    8.95
    Fresh made to order pasta station.
  • DESSERTS
    8.95

Contact us

Contact Us Form…

LOCATION

Reservations

Make a Reservation & book now

Prefer to make your reservation via phone? Give us a call! (757) 277-9081
***Please do not email for reservations. Thank you!

Restaurant Hours of Operation:

Monday through Thursday
11am – 10pm
Friday, Saturday & Sunday
11am – 10pm

© 2015 Vino Italian Bistro, All Rights Reserved